Shami Kabab

 Beef shami kabab banane ka tarika manderja zail he.


Ingredients


Gae ka gosht                                         1kg
Chane ki daal                                        1/2kg
Sabut garam masala                              1chamach
Lehsan                                                   Aik adad
Piyaz                                                      1/4kg
Namak                                                   Dairh chamach
Sabut mirch                                            20adad
Hari mirch                                              10adad
Hara dhaniya                                          Thora sa
Adrak                                                      Kati hoe 2chmach
Anday (egg)                                            4adad
Cooking oil                                              1/4kg
Lehsan ki chatni                                      Hasbe zarorat
Raeta                                                       Hasbe zarorat


Tarika


Gosht main sabut mirch ,namak ,lehsan, piyaz aur sabut garam masala aur 4glass pani daal ker halki aanch per pakne ke liye rakh dain.Jab gosht gal jae to is main chane ki daal daal dain.Jab chane ki daal gal jae to pani khushak ker lain.Ab is ko sil per pees lain.Ab is main hari mirch ,hara dhaniya aur adrak bareek kaat ker mila dain.Ab is ke kabab bana ker phante hoe andey main dip ker ke tal lain.Kabab tayyar hain lehsan ki chatni aur raetay ke saath nosh fermaen.